Mother’s Day

Sunday 10 May 2026
12pm – 3pm

Mother’s Day at The Valley Estate

Celebrate Mother’s Day in style and luxury with our exclusive French-Inspired Lunch in the picturesque Manor.

MOTHER’S DAY

Sunday 10 May
12pm – 3pm

Indulge mum with a 3-course, French-inspired menu, in the elegant ambiance of The Manor.

SOLD OUT

French-Inspired Lunch in The Manor

12.00pm – 3.00pm – Lunch in the Manor

Indulge mum with a 3-course, French-inspired menu, in the elegant ambiance of The Manor. Lunch commences with a glass of Moët & Chandon Rosé on arrival and is complemented by a refined soundtrack provided by a live Harpist.

Elevate the experience with Côte de Bœuf à Partager, served tableside (pre-order only).

After lunch, take a walk through our stunning gardens in the green canopy of the beautiful Currumbin Valley – a great opportunity to capture family photos.

FRENCH-INSPIRED LUNCH MENU

ENTREÉS

Tarte Tatin aux Échalotes (V)
Shallot Tarte Tatin, citrus smoked mascarpone, pickled fennel

Terrine de Poulet aux Truffes et aux Poireaux (GF, DF)
Chicken Truffle and Leek Terrine, heirloom chutney, cornichons, focaccia

Agnolotti de Bug de Moreton Bay
Moreton Bay Bug Agnolotti, saltbush pasta, champagne and caviar beurre blanc, bug oil, ice plant

PLATS PRINCIPAUX (MAINS)

Empereur Rouge Poêlé (DF)

Pan-fried Red Emperor, ratatouille, saffron vierge sauce, fregola

Confit de Canard (GF, DF)
Confit Duck, softened butter beans, radicchio, seasoned fruits, chicken jus
(pickle grapes and orange segments)

Côte de Bœuf à Partager
(This menu item is for two people. Please select the Côte de Bœuf à Partager Lunch for two tickets. This is an upgraded ticket.)
Served tableside for two to share. 600g Beef Ribeye, steak Diane sauce
Café de Paris butter duck fat potatoes (GF, DF)
Charred asparagus, macadamia cream, cured egg yolk (GF, DF)

DESSERTS
Mille-feuille au Fruit de la Passion
Passionfruit Mille Feuille, passionfruit cremeux, caramelised white chocolate mousse, passionfruit gel

Marquise au Chocolat Valrhona
Tonka bean la crème glacée, quince, macadamia streusel

CHAMPAGNE MENU

Along with your welcome glass of Moët & Chandon Rosé, there will also be special selection of champagnes available at the French-Inspired Lunch in The Manor.

NV Moet and Chandon Imperial Brut
NV Veuve Clicquot Yellow Label Brut
NV Pol Roger Brut Reserve
NV Ruinart R de Ruinart Brut
NV Moet and Chandon Rose Brut
NV Ruinart R de Ruinart Blanc de Blanc
NV Bollinger Special Cuvee Brut
2013 Dom Perignon

Contact Us

Telephone: 1800 90 80 90
Email: enquiries@thevalleyestate.com.au
Address: 393 Currumbin Creek Road, Currumbin Waters QLD 4223
(Entry via 8 Piggabeen Rd)